Filet mignon is, quite simply, a high quality cut of steak;it is an extra thick cut, from the tenderloin, that is very tasty, extremely lean and usually the tenderest cut available.
Filet mignon is, quite simply, a high quality cut of steak;it is an extra thick cut, from the tenderloin, that is very tasty, extremely lean and usually the tenderest cut available.
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